Suya pepper, also known as "Yaji" or "Suya spice," is a popular seasoning blend used in Nigerian cuisine, particularly for making suya, a traditional West African grilled meat skewer. Suya pepper is typically made from a combination of ground peanuts or groundnut powder, ground spices such as cayenne pepper, ginger, garlic, paprika, and other seasonings like salt and bouillon powder or seasoning cubes.
