Native (Grandma) Rice

About this Dish

Discover the unadulterated essence of Africa with our Native Jollof Rice. Rooted deeply in the heart of West African heritage, this version of the famed Jollof rice is a celebration of indigenous flavors and time-honored cooking techniques.

Crafted with precision and love, our Native Jollof Rice is a harmonious blend of locally sourced ingredients, such as parboiled rice, fresh tomatoes, bell peppers, and a symphony of traditional spices. Each grain of rice soaks up the rich, earthy flavors, telling a story of lands, traditions, and communities.

Its subtle, natural hue is a visual treat, revealing a meal that's both wholesome and delectably rich. While it carries the soul of the classic Jollof, its native twist offers a unique taste experience that is both nostalgic and refreshing.

Serve as a standalone delicacy or pair with dishes like succulent grilled fish, fried locust beans, or a rich vegetable sauce for a complete and enriching meal.

Highlights

• Timeless, traditional recipe
• Bursting with indigenous flavors and spices
• Cooked to perfection with a delicate balance of moisture and texture
• Pairs excellently with a wide variety of main and side dishes
• Celebrates the heart and soul of West African cuisine

Embark on a culinary journey back to the roots with our Native Jollof Rice. Taste tradition in its purest form!